Prostly
An Interview with Malta’s First and Only Craft Brewery: Lord Chambray
In an interview with Prostly, Lord Chambray founder Samuele D'Imperio explains that opening a brewery on the island mostly dominated by mass beer production was a challenge, as even beer drinkers, he said, didn't know the meaning of craft or hops.
A Behind the Scenes Look at Launching a Brewery in Vietnam with East West Brewing Co.
What does it take to open a new craft brewery? And open one in the middle of Ho Chi Minh City in Vietnam? And be the first with both a complete brewing operation and fully functioning restaurant on site? Not to mention, what does it take to actually brew…
A Warm Welcome to Bellwoods Brewery’s New Toronto Location
It’s Halloween. A man donning a shark mask jumps from a ledge on a construction site, straddling a broom. It’s a moment in time that encapsulates the inception of a brewery and later titles one of its flagship beer: The Witch Shark. This shot of one of our…
London, Ontario: The Economics of Craft Beer in a Mid-Sized Market
For decades, London, Ontario’s beer market was dominated by the largest brewing company in Canada: Labatt. And Labatt is a subsidiary of Anheuser-Busch InBev. London loved its local beer giant, and efforts by smaller Toronto-based breweries to make inroads in…
On the Hunt for Gose Beer in Germany at Leipzig’s Bayerischer Bahnhof
Prostly spent a blissful day touring the Bayerischer Bahnhof Gasthaus & Gosebrauerei with Master Brewer Matthias Richter. Let’s set the scene with a bit of background on this historical brewery. It starts at the train station. All aboard!
Singapore and Craft Beer are a Match Made in Heaven
When you think about Singapore, images of an idyllic metropolis likely come to mind; maybe the iconic Marina Bay Sands hotel, the futuristic Gardens by the Bay, or one of the many Michelin star rated restaurants. Perhaps your thoughts go to rooftop bars…
Amsterdam Beer Guide: The Best Breweries, Brown Cafes, Beer Bars and Bottle Shops
The Amsterdam beer scene has more to offer than the Heineken Experience. A look at the best Amsterdam beer bars, brown cafes, breweries, and bottle shops.
Prostly Issue #3: Drinkin’ Till Spring
Prostly's third issue is here, just in time to distract you from the depressing things that are actually happening in the world. Also it's February, debated by nobody (in most of the Northern Hemisphere at least) as the most depressing month of the year -…
Prostly Issue #2: Raising a Glass to the Year Ahead
Welcome to the second issue of Prostly. After kicking things off this past fall, we're excited to gear up for a busy 2017 featuring the best beers, bars, and breweries from around the world. This is important for two reasons: first, the craft beer scene is…
Four Days in Franconia: A Guide to Germany’s Beer Trail
We spent a week on Germany's iconic beer trail, in the Franconia region of northern Bavaria.
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PROSTLY EDITORIAL
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More great beer guides and travel tips from across the web.
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Singapore and Craft Beer are a Match Made in Heaven
When you think about Singapore, images of an idyllic metropolis likely come to mind; maybe the iconic Marina Bay Sands hotel, the futuristic Gardens by the Bay, or one of the many Michelin star rated restaurants. Perhaps your thoughts go to rooftop bars…
Amsterdam Beer Guide: The Best Breweries, Brown Cafes, Beer Bars and Bottle Shops
The Amsterdam beer scene has more to offer than the Heineken Experience. A look at the best Amsterdam beer bars, brown cafes, breweries, and bottle shops.
Prostly Issue #3: Drinkin’ Till Spring
Prostly's third issue is here, just in time to distract you from the depressing things that are actually happening in the world. Also it's February, debated by nobody (in most of the Northern Hemisphere at least) as the most depressing month of the year -…
Prostly Issue #2: Raising a Glass to the Year Ahead
Welcome to the second issue of Prostly. After kicking things off this past fall, we're excited to gear up for a busy 2017 featuring the best beers, bars, and breweries from around the world. This is important for two reasons: first, the craft beer scene is…
Four Days in Franconia: A Guide to Germany’s Beer Trail
We spent a week on Germany's iconic beer trail, in the Franconia region of northern Bavaria.
A Hamilton Brewery Tour with Nickel Brook’s Matt Gibson
While Toronto may seem like the craft brewery capital of Ontario at the moment, one would be short-sighted to restrict their beer choices to the GTA alone. In small towns all over the province, creative brewers are at work coming up with the next crop of…
Inside the Burgeoning Saigon Craft Beer Scene
First things first - I love all types of beer. I worked in marketing for a large Canadian beer company for nearly six years. Friends know it’s not uncommon for me to actually bring my favorite beers around the world with me when I travel, going as far as…
Craft beer in Gwangju: Korea’s evolving taste for Mekju
The craft beer scene in the southern Korean city of Gwangju is growing rapidly, thanks in large part to beer aficionado Timi, who owns a beer (mekju) bar named Timi Triangle: a Sandwich & Craft Beer bar. Timi’s love of craft beer has brought about a change of…
Four European Winter Beer Traditions Worth Skipping Your Family Christmas For
There are a few things that are hard to escape during the holiday season: kitschy Christmas music, resolution-inducing festive foods, and of course, family. Thankfully there’s alcohol, which makes all of the above slightly more bearable. While classic holiday…
Welcome to Prostly: A Beer Drinker’s Travel Magazine
Beer; its everyone’s favourite travel companion. Whether you’re settling in for a day at Oktoberfest, sunbathing in Maya Bay, or trekking through the highlands of Lesotho, you can bet that the perfect beer will be close by. On nearly every corner of the…
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